Dodol is
one kind of snack, made of
glutinous rice flour or rice flour, coconut milk, brown sugar or granulated
sugar, and fruit flavor additive.
Thid sweet snack is
widely available in several provinces in Indonesia. One of the city that is famous for its dodol is Garut, West Java
Indonesia. Dodol has various flavors, such as sesame, pineapple, durian, tomato,
chocolate, and many more.
Why Dodol Garut become so famous?1. Dodol Garut has a different taste than other dodol
2. The price is affordable and liked by the public
3. No preservatives
4. Has a long expired period, generally up to 3 months
The fact that people are fond of Dodol
Garut, it becomes an exclusive souvenir of Garut.
There are a lot of shops or stalls sell dodol along the city streets
of Garut. Until now Garut is capable
of producing thousands of tons of
dodol per year.
Garut city have the distance of 241 from Jakarta, can be reached by car in about 4 hours
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